Tasty and crispy oats dosa
Much has been spoken about the soluble fibre beta-glucan in oats and their hypocholesterolemic, hypoglycemic effects.
But did you know oats also have an antioxidant called avenanthramide that are highly beneficial?
Well, I am just piling reasons to choose this oats and veggie dosa for breakfast. Know the recipe here.
Combine all the ingredients, except the fruit salt, along with 1 cup of water in a deep bowl and mix well to form a batter of dropping consistency.
Just before making the pancakes, sprinkle the fruit salt and 2 tsp of water over the batter.
When the bubbles form, mix gently.
Heat a non-stick tava (griddle) and grease it using a little oil.
Pour a spoonful of the batter on it and spread in a circular motion to make 100 mm. (4”) thick round.
Cook, using ¼ tsp of oil, till it turns light brown in colour from both sides.
Repeat with the remaining batter to make more dosas.
Serve immediately with mint curd chutney.
<
h4>Try This is also :
Healthy and Nutritious Veggie Oats Upma Recipe
Dijital eğlence dünyası, son on yılda teknolojik gelişmelerin ışığında devrim niteliğinde bir dönüşüm geçirdi. Özellikle…
Dijital eğlence dünyasının en popüler duraklarından biri olan online bahis ve casino platformları, kullanıcılarına sundukları…
The Evolution of Digital EntertainmentIn the rapidly expanding world of digital entertainment, online gaming platforms…
“All health professionals are advised by the medical community to actively promote lifestyle strategies first…
Let’s start with a quiz: Hypothyroid is a chronic disease and cannot be reversed A.…
“Human studies consistently show two things: First, if you give people extra iodine, many of…